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![]() Poor Quality Cuts The most common cause of a poor quality cut is an improperly adjusted cutting knife. To properly set the blade (see Figure 1) think of the tip of the knifeholder as reference point zero. If the blade is set to reference zero you should be able to drag the knifeholder over the media and not score it. Now extend the blade so that it protrudes from the knifeholder the exact thickness of the material to be cut. Next extend the blade an additional 0.001" to 0.0015" so that the backing material can be scored (but not too deep or else you'll be making stencils). This will translate to easy weeding. A good rule of thumb is that if you can see the blade then it is probably out too far.
Note: This critical procedure should be performed everytime that you either change media types or either when a new blade is used or after an old blade has gotten a little dull. Note: Remember when using either thick media or trying long jobs you should slow the machine down so it can perform at its best. Consult the FAQ for 'Improved Material Management' for comments about 'pen-up' and 'tool-up' features of the XPC and SC cutting plotters. |
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